MASSEL
Massel One-pan
Vegan Paella
SERVES 4 PREP TIME 30 MINUTES COOK TIME 25 MINUTES
INGREDIENTS:
1
100g
4 fm, chut 3 d
bind, d
god
3 g, chopped
3 med pep
To fly chopped fr
paateeless sarve
1 ly chopped play
p
Mossel Liquid Stock Chicken
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quartered
NEW
MASSED
ARALIAN OWNED
STOCK
CHICKEN
$4
EACH
Lange pinch of the
11/2 cup Selong grain whi
14
La gest
TOHUTAO-RECIPE
3 Mal style liquid
4 minhdonghway,
wedd
Top Mam Son, thound, pested
C
69
MEADOW
Pre-packed White Button Mushroom
200g
WHITE
BUTTON
FREN
DEAL
$3
EACH
METHOD:
1. Heat oil in a large, deep frying pan over
medium-high heat. Add mushrooms and
onion. Cook, stirring, for 5 minutes or
until starting to brown. Add garlic, paprika,
oregano, parsley and saffron, Cook for 1
minute or until fragrant
2. Add rice. Cook, stirring for 1 minute. Add
tomato paste. Ser to combine. Add stock
Sunce Long Graine
1kg
Long Grain
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$25 50
EACH
Bring to a simmer. Season with salt and
pepper. Top with capsicum. Reduce heat
to low. Cook, covered, for 10 minutes.
Sprinkle with edamame, Cook, covered for
further 5 minutes or until rice is tender,
3. Top with tomato and sprinkle with extra
oregano and parsley Serve with lemon
wedges.
Mama Sandomame Soybeans Shelled
454g
mama san
$3.50
